Dessert’s



 

‘‘ If you can dream it, our chef will be able to make it’’

 

Sticky Toffee puddings with butter scotch sauce and Clotted cream

Caramelized Apple crumble with home made custard

Lemon and vanilla cheesecake with crystallized ginger shortbread

Warm or cold Ginger treacle slice with fresh banana ice cream

Luscious lemon tart fruit infused crème fraiche

Rich chocolate tart with a chocolate orange sauce and blueberry coulli

Chocolate banoffe pie

*Tiramisu, vanilla sponge, mascarpone cream, York coffee

Eton Mess in brandy snap baskets with Chantilly cream and fruit couli

Chocolate fudge cake with Gooey Chocolate brownie with pouring cream

Rhubarb and apple tarte tatin

Profiteroles with chocolate ganache, Chantilly cream and a warm chocolate pouring sauce.

Home made scones, fresh strawberry jam and clotted cream

 *Hazelnut crème Brule and a  praline biscuit 

 

 

Call Ged 07984 319168 or James 07834 097210 0r Email

Twitter